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July 08, 2019
19:44
What is cheaper than oak barrels and sometimes better?
» ‎ BKWine Magazine

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To use oak chips and oak staves as an alternative to oak barrels has been allowed in France for around 10 years now. And producers do use them. Not so much in the regions that have traditionally always used oak barrels, such as Burgundy, Bordeaux and the rest of the Southwest. But in south-eastern France, […]

Continue reading: What is cheaper than oak barrels and sometimes better?

The post What is cheaper than oak barrels and sometimes better? was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
July 04, 2019
10:14
Export of Champagne: Great Britain in the lead and Sweden in an honourable tenth place
» ‎ BKWine Magazine

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The number 1 export country for champagne is the United Kingdom which last year imported 26.7 million bottles, followed by the United States with 23.7 million bottles, Japan 13.5M, Germany 12.1M, Belgium 9M, Australia 8.3M, Italy 7.3M, Switzerland 5.7M, and Spain with 4.1 million bottles. Sweden is still number ten in Champagne’s export league. In […]

Continue reading: Export of Champagne: Great Britain in the lead and Sweden in an honourable tenth place

The post Export of Champagne: Great Britain in the lead and Sweden in an honourable tenth place was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
July 02, 2019
16:45
Imagine if you would buy a vineyard in France!
» ‎ BKWine Magazine

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It is important to choose carefully if you want to become a vineyard owner in France. If you are not staggeringly rich of course. One hectare of vineyard that is not in an appellation costs a reasonable (?) 14,200 euros. On average, the appellation vineyards cost 147,300 euros per hectare. But here too you can […]

Continue reading: Imagine if you would buy a vineyard in France!

The post Imagine if you would buy a vineyard in France! was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
16:45
Imagine if you would buy a vineyard in France!
» ‎ BKWine Magazine

Tags: [edit]
It is important to choose carefully if you want to become a vineyard owner in France. If you are not staggeringly rich of course. One hectare of vineyard that is not in an appellation costs a reasonable (?) 14,200 euros. On average, the appellation vineyards cost 147,300 euros per hectare. But here too you can […]

Continue reading: Imagine if you would buy a vineyard in France!

The post Imagine if you would buy a vineyard in France! was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
16:45
Imagine if you would buy a vineyard in France!
» ‎ BKWine Magazine

Tags: [edit]
It is important to choose carefully if you want to become a vineyard owner in France. If you are not staggeringly rich of course. One hectare of vineyard that is not in an appellation costs a reasonable (?) 14,200 euros. On average, the appellation vineyards cost 147,300 euros per hectare. But here too you can […]

Continue reading: Imagine if you would buy a vineyard in France!

The post Imagine if you would buy a vineyard in France! was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
July 01, 2019
19:55
China wants natural cork, Australia complies
» ‎ BKWine Magazine

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China has become Australia’s largest export market. And the things you do to satisfy your customers! You even put natural cork in the bottles, despite the fact that you are Australian. Amorim, Portugal’s (and the world’s) largest cork manufacturer, tells us that the fastest growing natural cork market in the last 18 months has been […]

Continue reading: China wants natural cork, Australia complies

The post China wants natural cork, Australia complies was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:55
China wants natural cork, Australia complies
» ‎ BKWine Magazine

Tags: [edit]
China has become Australia’s largest export market. And the things you do to satisfy your customers! You even put natural cork in the bottles, despite the fact that you are Australian. Amorim, Portugal’s (and the world’s) largest cork manufacturer, tells us that the fastest growing natural cork market in the last 18 months has been […]

Continue reading: China wants natural cork, Australia complies

The post China wants natural cork, Australia complies was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 29, 2019
15:36
Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter
» ‎ BKWine Magazine

Tags: [edit]
Experimenting with summer wines Do we drink differently in summer? To some extent yes. Especially if it’s a hot summer. Which is not always the case. But if it is hot and you eat outdoors, we think there are two important things to keep in mind: the first is the temperature of the wines and […]

Continue reading: Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter

The post Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:36
Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter
» ‎ BKWine Magazine

Tags: [edit]
Experimenting with summer wines Do we drink differently in summer? To some extent yes. Especially if it’s a hot summer. Which is not always the case. But if it is hot and you eat outdoors, we think there are two important things to keep in mind: the first is the temperature of the wines and […]

Continue reading: Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter

The post Experimenting with summer wines | New Brief out, #190 | The Wine & Wine Travel Newsletter was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
14:54
BKWine Brief nr 190, June 2019
» ‎ BKWine Magazine

Tags: [edit]
Experimenting with summer wines Do we drink differently in summer? To some extent yes. Especially if it’s a hot summer. Which is not always the case. But if it is hot and you eat outdoors, we think there are two important things to keep in mind: the first is the temperature of the wines and […]

Continue reading: BKWine Brief nr 190, June 2019

The post BKWine Brief nr 190, June 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 28, 2019
12:05
The lawyer who revolutionized the wine world retires
» ‎ BKWine Magazine

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Robert Parker sold his Wine Advocate a few years ago but now he has officially retired. Even if you don’t see the advantages of scoring a wine on a 100-point scale you can’t deny the impact Robert Parker has had on the wine world. He was the lawyer who became a wine critic and who […]

Continue reading: The lawyer who revolutionized the wine world retires

The post The lawyer who revolutionized the wine world retires was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 27, 2019
15:46
LVMH rules supreme in Champagne and Cognac
» ‎ BKWine Magazine

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It is generally known that the luxury group LVMH (Louis Vuitton Moët Hennessy) dominates strongly in both Champagne and Cognac but it is still quite surprising when you see the figures. LVMH accounts for 22% of all champagne sales and an astonishing 46% of sales of cognac. In Champagne, LVMH owns Moët & Chandon, Dom […]

Continue reading: LVMH rules supreme in Champagne and Cognac

The post LVMH rules supreme in Champagne and Cognac was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 26, 2019
16:05
Uncorked: Good wines we have tasted recently, June 2019
» ‎ BKWine Magazine

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Uncorked: Under this heading, we collect various wines that we have tasted, and liked, recently. It can be wines that we have had during dinner at home, at wine tastings, press lunches, visits to vineyards, or other occasions. We describe the wines just with a few short sentences, tasting notes that we hope will give […]

Continue reading: Uncorked: Good wines we have tasted recently, June 2019

The post Uncorked: Good wines we have tasted recently, June 2019 was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 25, 2019
16:42
Here’s the new book “Languedoc-Roussillon, the Wines of Southern France”, summer reading!
» ‎ BKWine Magazine

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Languedoc-Roussillon, the Wines of Southern France is our latest book. Our tenth book. It is about one of the “hottest” and most dynamic wine regions in France. It is the first book in Swedish that talks of both of these districts, the Languedoc, which is the northern part, and Roussillon, which borders Spain. Languedoc-Roussillon is […]

Continue reading: Here’s the new book “Languedoc-Roussillon, the Wines of Southern France”, summer reading!

The post Here’s the new book “Languedoc-Roussillon, the Wines of Southern France”, summer reading! was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 23, 2019
14:30
A legend in Bordeaux dies
» ‎ BKWine Magazine

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André Lurton died on May 16. He was 94 years old and a legend already during his lifetime. He was born at Château Bonnet where he lived throughout his life. André was one of those who in the 1970s began to change the white, dry Bordeaux wines. His fresh and aromatic Château Bonnet had great […]

Continue reading: A legend in Bordeaux dies

The post A legend in Bordeaux dies was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
14:30
A legend in Bordeaux dies
» ‎ BKWine Magazine

Tags: [edit]
André Lurton died on May 16. He was 94 years old and a legend already during his lifetime. He was born at Château Bonnet where he lived throughout his life. André was one of those who in the 1970s began to change the white, dry Bordeaux wines. His fresh and aromatic Château Bonnet had great […]

Continue reading: A legend in Bordeaux dies

The post A legend in Bordeaux dies was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 19, 2019
15:35
Scandinavian wines come to Piedmont
» ‎ BKWine Magazine

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Italian wines are since long loved by Scandinavians. But on Monday the 27th of May the roles were changed when Scandinavian wines were presented in Piedmont during a seminar held for the Master in Wine students at UNISG in Pollenzo. The presentation gave an overview of the long and sometimes complicated history of alcohol in […]

Continue reading: Scandinavian wines come to Piedmont

The post Scandinavian wines come to Piedmont was originally published on BKWine Magazine and written by Sara Nässén. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:35
Scandinavian wines come to Piedmont
» ‎ BKWine Magazine

Tags: [edit]
Italian wines are since long loved by Scandinavians. But on Monday the 27th of May the roles were changed when Scandinavian wines were presented in Piedmont during a seminar held for the Master in Wine students at UNISG in Pollenzo. The presentation gave an overview of the long and sometimes complicated history of alcohol in […]

Continue reading: Scandinavian wines come to Piedmont

The post Scandinavian wines come to Piedmont was originally published on BKWine Magazine and written by Sara Nässén. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 18, 2019
18:38
Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes
» ‎ BKWine Magazine

Tags: [edit]
Club Trésor du Champagne is an association of independent growers in Champagne that has gained a reputation for high quality champagne. The Special Club champagnes, made by each member at vintage years and bottled in a specific bottle, are now very sought after by champagne lovers all over the world. If you are curious about […]

Continue reading: Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes

The post Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
18:38
Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes
» ‎ BKWine Magazine

Tags: [edit]
Club Trésor du Champagne is an association of independent growers in Champagne that has gained a reputation for high quality champagne. The Special Club champagnes, made by each member at vintage years and bottled in a specific bottle, are now very sought after by champagne lovers all over the world. If you are curious about […]

Continue reading: Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes

The post Champagne J. Lassalle: Special champagnes from a pioneering grower run by three generations women | Britt on Forbes was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 17, 2019
20:02
Sybille Kuntz – a traditionalist open to new trends
» ‎ BKWine Magazine

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When the cork screw slowly works its way down, you probably have quite a good idea of what is in the bottle. Probably one of your favourite wines from a trusted producer, or at times, a recommendation from a wine friend. But how often do you totally leave your comfort zone? Sybille and her husband, […]

Continue reading: Sybille Kuntz – a traditionalist open to new trends

The post Sybille Kuntz – a traditionalist open to new trends was originally published on BKWine Magazine and written by Sven-Olof Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
June 04, 2019
10:06
Languedoc in great need of irrigation
» ‎ BKWine Magazine

Tags: [edit]
The department of Hérault accounts for a large part of Languedoc’s wine production. A wine production that may be in danger if they do not increase the irrigation area, they worry. At present, almost 35,000 hectares of the vineyards here are irrigated (of a total of just over 90,000 hectares). A project is now underway […]

Continue reading: Languedoc in great need of irrigation

The post Languedoc in great need of irrigation was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 31, 2019
18:46
Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter
» ‎ BKWine Magazine

Tags: [edit]
Has organic lost momentum? What counts now is sustainable? The trend towards organic wine has lost momentum. More and more producers choose to be “almost organic” in order to be able to use non-organic pesticides in difficult years. Today, the producers rather focus on being sustainable than on being organic. Organic is a bit “outdated”. […]

Continue reading: Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter

The post Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
18:46
Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter
» ‎ BKWine Magazine

Tags: [edit]
Has organic lost momentum? What counts now is sustainable? The trend towards organic wine has lost momentum. More and more producers choose to be “almost organic” in order to be able to use non-organic pesticides in difficult years. Today, the producers rather focus on being sustainable than on being organic. Organic is a bit “outdated”. […]

Continue reading: Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter

The post Has organic lost momentum? What counts now is sustainable? | New Brief out, #189 | The Wine Newsletter was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:21
BKWine Brief nr 189, May 2019
» ‎ BKWine Magazine

Tags: [edit]
Has organic lost momentum? What counts now is sustainable? The trend towards organic wine has lost momentum. More and more producers choose to be “almost organic” in order to be able to use non-organic pesticides in difficult years. Today, the producers rather focus on being sustainable than on being organic. Organic is a bit “outdated”. […]

Continue reading: BKWine Brief nr 189, May 2019

The post BKWine Brief nr 189, May 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

Read more:
- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
- Om BKWines Vinresor och matresor: Världens bästa vinresor och matresor | BKWine Vinresor
- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:21
BKWine Brief nr 189, May 2019
» ‎ BKWine Magazine

Tags: [edit]
Has organic lost momentum? What counts now is sustainable? The trend towards organic wine has lost momentum. More and more producers choose to be “almost organic” in order to be able to use non-organic pesticides in difficult years. Today, the producers rather focus on being sustainable than on being organic. Organic is a bit “outdated”. […]

Continue reading: BKWine Brief nr 189, May 2019

The post BKWine Brief nr 189, May 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 28, 2019
19:12
Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta
» ‎ BKWine Magazine

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Each wine region has its own character. The same thing goes for sparkling wines. Franciacorta is considered by many to be one of the best bubbly wines from Italy. The grape composition in Franciacorta means that it is often compared to champagne, not seldom to Franciacorta’s advantage. One of the many exciting producers there is […]

Continue reading: Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta

The post Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta was originally published on BKWine Magazine and written by Tomas Eriksson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:12
Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta
» ‎ BKWine Magazine

Tags: [edit]
Each wine region has its own character. The same thing goes for sparkling wines. Franciacorta is considered by many to be one of the best bubbly wines from Italy. The grape composition in Franciacorta means that it is often compared to champagne, not seldom to Franciacorta’s advantage. One of the many exciting producers there is […]

Continue reading: Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta

The post Bellavista, an exciting bubble wine from the Italian quality region of Franciacorta was originally published on BKWine Magazine and written by Tomas Eriksson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 27, 2019
16:39
Ruffino invests in the environment, launches an organic range of wines
» ‎ BKWine Magazine

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In recent years, Ruffino has invested heavily in extensive environmental work that includes both the production process and new organically grown vineyards. As part of this, they are now launching a number of organically certified wines. Ruffino Prosecco Treviso and Ruffino Pinot Grigio delle Venezie are currently available on the Swedish market. In mid-June, Ruffino […]

Continue reading: Ruffino invests in the environment, launches an organic range of wines

The post Ruffino invests in the environment, launches an organic range of wines was originally published on BKWine Magazine and written by Ola Öhlund. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
16:39
Ruffino invests in the environment, launches an organic range of wines
» ‎ BKWine Magazine

Tags: [edit]
In recent years, Ruffino has invested heavily in extensive environmental work that includes both the production process and new organically grown vineyards. As part of this, they are now launching a number of organically certified wines. Ruffino Prosecco Treviso and Ruffino Pinot Grigio delle Venezie are currently available on the Swedish market. In mid-June, Ruffino […]

Continue reading: Ruffino invests in the environment, launches an organic range of wines

The post Ruffino invests in the environment, launches an organic range of wines was originally published on BKWine Magazine and written by Ola Öhlund. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
10:25
2018 in Bordeaux: a challenging year that turned out very good in the end
» ‎ BKWine Magazine

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The first week in April, the primeur tastings take place in Bordeaux. This means that buyers, importers, wine merchants and journalists come to Bordeaux to taste the latest vintage. We also had the opportunity to try some 2018 when we visited Bordeaux on one of our wine tours recently. Everyone agrees: it is a brilliant […]

Continue reading: 2018 in Bordeaux: a challenging year that turned out very good in the end

The post 2018 in Bordeaux: a challenging year that turned out very good in the end was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
10:25
2018 in Bordeaux: a challenging year that turned out very good in the end
» ‎ BKWine Magazine

Tags: [edit]
The first week in April, the primeur tastings take place in Bordeaux. This means that buyers, importers, wine merchants and journalists come to Bordeaux to taste the latest vintage. We also had the opportunity to try some 2018 when we visited Bordeaux on one of our wine tours recently. Everyone agrees: it is a brilliant […]

Continue reading: 2018 in Bordeaux: a challenging year that turned out very good in the end

The post 2018 in Bordeaux: a challenging year that turned out very good in the end was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 26, 2019
10:29
Bottling time for 2018, a fantastic vintage in Champagne
» ‎ BKWine Magazine

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Many wine producers in France are happy with the vintage 2018, a record harvest, not least in Champagne, where many now have started the bottling. Jean-Baptiste Geoffroy at Champagne Geoffroy in Aÿ says that it is a fantastic year, both in volume and quality. Sébastien Mouzon at Champagne Mouzon Leroux in Verzy is also very […]

Continue reading: Bottling time for 2018, a fantastic vintage in Champagne

The post Bottling time for 2018, a fantastic vintage in Champagne was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 23, 2019
17:41
Yes please, more white wines in the Rhone Valley
» ‎ BKWine Magazine

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The demand for white wines is increasing. Not least in the Rhone Valley, a region most known for its red wine. But it is a region that also produces magnificent whites with grapes like roussanne, marsanne, viognier, clairette, bourboulenc and grenache blanc. Today, about 80% of the production is red and only 6% is white. […]

Continue reading: Yes please, more white wines in the Rhone Valley

The post Yes please, more white wines in the Rhone Valley was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 22, 2019
19:31
Inspiration for your wine business at Must, Fermenting Ideas | Per on Forbes
» ‎ BKWine Magazine

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People go to conferences for two main reasons. To get inspiration or learn things about their business. And to meet other people in the same business, to network. But there are not many such events in the wine business. But since a few years there is “Must, Fermenting Ideas”. It is a three-day conference filled […]

Continue reading: Inspiration for your wine business at Must, Fermenting Ideas | Per on Forbes

The post Inspiration for your wine business at Must, Fermenting Ideas | Per on Forbes was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 21, 2019
15:57
Sauvignon Blanc wines change with the terroir | Britt on Forbes
» ‎ BKWine Magazine

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Some grapes are easier to recognize than others. Sauvignon Blanc is easy but not the easiest. That distinction goes to Muscat and Gewürztraminer. But still, in a blind tasting you have a fair chance of identifying the Sauvignon Blanc. However, Sauvignon Blanc, like most other grapes, is influenced by their environment, be it the soil, […]

Continue reading: Sauvignon Blanc wines change with the terroir | Britt on Forbes

The post Sauvignon Blanc wines change with the terroir | Britt on Forbes was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 20, 2019
19:47
Vino Nobile di Montepulciano 2015 and 2016, a selection of the best wines
» ‎ BKWine Magazine

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Every year in the spring, Vino Nobile di Montepulciano presents its latest vintages at the “anteprima”. This year they presented the 2016 and the riservas of 2015, the latter with some extra ageing. Vino Nobile, as it is sometimes called for simplicity’s sake, is one of the legendary wine regions in Tuscany and one of […]

Continue reading: Vino Nobile di Montepulciano 2015 and 2016, a selection of the best wines

The post Vino Nobile di Montepulciano 2015 and 2016, a selection of the best wines was originally published on BKWine Magazine and written by Åsa Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 19, 2019
19:56
Resistant grape varieties spark debate
» ‎ BKWine Magazine

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The vine is in many ways a robust plant that can withstand difficult conditions and drought. But it has weaknesses. One is that it is prone to fungal diseases. No vineyard can survive without spraying. Have you heard the opposite? Don’t believe those who tell you that some wine is made without the use of […]

Continue reading: Resistant grape varieties spark debate

The post Resistant grape varieties spark debate was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 18, 2019
15:08
Can a tarpaulin over the vines protect against frost?
» ‎ BKWine Magazine

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The spring frost has struck again in several places in France. Warm spring weather led to an early budding but then the weather changed again, as it usually does. In the Loire Valley, they are now experimenting with a new way of protecting their vines from spring frost, which can potentially cause major damage. The […]

Continue reading: Can a tarpaulin over the vines protect against frost?

The post Can a tarpaulin over the vines protect against frost? was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 13, 2019
18:53
How best to irrigate a vineyard
» ‎ BKWine Magazine

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If drought is a recurring feature of the weather, then the wine growers become experts in handling it. This is the case, for example, in South Africa. Here they have learned how to optimize irrigation so that the vines get exactly what they need and not one drop more. Heinrich Schloms is a soil scientist […]

Continue reading: How best to irrigate a vineyard

The post How best to irrigate a vineyard was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
May 03, 2019
23:15
International Sauvignon Blanc Day On May 3
» ‎ BKWine Magazine

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Many grapes have their own specific day. So, we were not surprised when we heard that this is also the case with Sauvignon Blanc. The International Sauvignon Blanc Day takes place on the first Friday of May, which this year is May 3. Celebrations starts in New Zealand, of course, and then continues in London, […]

Continue reading: International Sauvignon Blanc Day On May 3

The post International Sauvignon Blanc Day On May 3 was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
23:15
International Sauvignon Blanc Day On May 3
» ‎ BKWine Magazine

Tags: [edit]
Many grapes have their own specific day. So, we were not surprised when we heard that this is also the case with Sauvignon Blanc. The International Sauvignon Blanc Day takes place on the first Friday of May, which this year is May 3. Celebrations starts in New Zealand, of course, and then continues in London, […]

Continue reading: International Sauvignon Blanc Day On May 3

The post International Sauvignon Blanc Day On May 3 was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
23:15
International Sauvignon Blanc Day On May 3
» ‎ BKWine Magazine

Tags: [edit]
Many grapes have their own specific day. So, we were not surprised when we heard that this is also the case with Sauvignon Blanc. The International Sauvignon Blanc Day takes place on the first Friday of May, which this year is May 3. Celebrations starts in New Zealand, of course, and then continues in London, […]

Continue reading: International Sauvignon Blanc Day On May 3

The post International Sauvignon Blanc Day On May 3 was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 30, 2019
19:30
The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter
» ‎ BKWine Magazine

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The unpredictable weather and the importance of water The weather is unpredictable and even more so right now it seems. Admittedly, it is said that farmers (and wine growers are just that) always complain about the weather. But I am beginning to think that they have every right to it. Long periods of drought, abnormal […]

Continue reading: The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter

The post The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:30
The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter
» ‎ BKWine Magazine

Tags: [edit]
The unpredictable weather and the importance of water The weather is unpredictable and even more so right now it seems. Admittedly, it is said that farmers (and wine growers are just that) always complain about the weather. But I am beginning to think that they have every right to it. Long periods of drought, abnormal […]

Continue reading: The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter

The post The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:30
The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter
» ‎ BKWine Magazine

Tags: [edit]
The unpredictable weather and the importance of water The weather is unpredictable and even more so right now it seems. Admittedly, it is said that farmers (and wine growers are just that) always complain about the weather. But I am beginning to think that they have every right to it. Long periods of drought, abnormal […]

Continue reading: The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter

The post The unpredictable weather and the importance of water | New Brief out, #188 | The Wine Newsletter was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:05
BKWine Brief nr 188, April 2019
» ‎ BKWine Magazine

Tags: [edit]
The unpredictable weather and the importance of water The weather is unpredictable and even more so right now it seems. Admittedly, it is said that farmers (and wine growers are just that) always complain about the weather. But I am beginning to think that they have every right to it. Long periods of drought, abnormal […]

Continue reading: BKWine Brief nr 188, April 2019

The post BKWine Brief nr 188, April 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:05
BKWine Brief nr 188, April 2019
» ‎ BKWine Magazine

Tags: [edit]
The unpredictable weather and the importance of water The weather is unpredictable and even more so right now it seems. Admittedly, it is said that farmers (and wine growers are just that) always complain about the weather. But I am beginning to think that they have every right to it. Long periods of drought, abnormal […]

Continue reading: BKWine Brief nr 188, April 2019

The post BKWine Brief nr 188, April 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:05
BKWine Brief nr 188, April 2019
» ‎ BKWine Magazine

Tags: [edit]
The unpredictable weather and the importance of water The weather is unpredictable and even more so right now it seems. Admittedly, it is said that farmers (and wine growers are just that) always complain about the weather. But I am beginning to think that they have every right to it. Long periods of drought, abnormal […]

Continue reading: BKWine Brief nr 188, April 2019

The post BKWine Brief nr 188, April 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 29, 2019
11:31
Seghesio, from Italy to California with a focus on Zinfandel
» ‎ BKWine Magazine

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Seghesio is a wine producer in northern California, in Healdsburg. The vineyard was established in 1895 by Italian immigrants. The first grapes they planted were zinfandel. It is this grape that has become Seghesio’s signature. In the beginning they did not make wine themselves but sold grapes to other winemakers in California. This was changed […]

Continue reading: Seghesio, from Italy to California with a focus on Zinfandel

The post Seghesio, from Italy to California with a focus on Zinfandel was originally published on BKWine Magazine and written by Tobias Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
11:31
Seghesio, from Italy to California with a focus on Zinfandel
» ‎ BKWine Magazine

Tags: [edit]
Seghesio is a wine producer in northern California, in Healdsburg. The vineyard was established in 1895 by Italian immigrants. The first grapes they planted were zinfandel. It is this grape that has become Seghesio’s signature. In the beginning they did not make wine themselves but sold grapes to other winemakers in California. This was changed […]

Continue reading: Seghesio, from Italy to California with a focus on Zinfandel

The post Seghesio, from Italy to California with a focus on Zinfandel was originally published on BKWine Magazine and written by Tobias Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
11:31
Seghesio, from Italy to California with a focus on Zinfandel
» ‎ BKWine Magazine

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Seghesio is a wine producer in northern California, in Healdsburg. The vineyard was established in 1895 by Italian immigrants. The first grapes they planted were zinfandel. It is this grape that has become Seghesio’s signature. In the beginning they did not make wine themselves but sold grapes to other winemakers in California. This was changed […]

Continue reading: Seghesio, from Italy to California with a focus on Zinfandel

The post Seghesio, from Italy to California with a focus on Zinfandel was originally published on BKWine Magazine and written by Tobias Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 28, 2019
12:31
Delicious growers and small-house champagnes from a specialist importer
» ‎ BKWine Magazine

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“The promotional mailing you do not want to miss”, producer visits from Champagne. There are around 3000 small champagne producers, growers and similar, but only about 300 so-called “houses”. The “houses” are the big, well-known brands but it is mainly among the others, the small producers that you today find the most exciting champagnes. BKWine […]

Continue reading: Delicious growers and small-house champagnes from a specialist importer

The post Delicious growers and small-house champagnes from a specialist importer was originally published on BKWine Magazine and written by Sven-Olof Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 26, 2019
20:11
Phylloxera strikes in Australia
» ‎ BKWine Magazine

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When we talk about countries with non-grafted vines, most people think of Chile, the only country in the world that is completely free from phylloxera, the small wine louse that infects the wine roots and kills the vines. But also in Australia a significant proportion of the vineyards are planted with non-grafted vines. However, the […]

Continue reading: Phylloxera strikes in Australia

The post Phylloxera strikes in Australia was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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April 24, 2019
20:50
OIV welcomes Pau Roca, the new general director
» ‎ BKWine Magazine

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OIV, the International Organisation of Vine and Wine, welcomed a new director general in January. BKWine was present, as one of two invited media, at his inauguration and we took the chance to say hello to the new general. Pau Roca is Spanish and has been representing Spain at the OIV since 1992. He was, […]

Continue reading: OIV welcomes Pau Roca, the new general director

The post OIV welcomes Pau Roca, the new general director was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 18, 2019
21:13
New rules for additives in organic wine
» ‎ BKWine Magazine

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New rules came into force for vinification of organic wines on January 1st, 2019. Six new additives are allowed. Autolysate of yeast: Nourishes the yeast during the alcoholic and malolactic fermentation. Inactivated yeast: Nourishes the yeast during alcoholic and malolactic fermentation. Potato protein: Vegetable protein used as a fining agent. Provides a faster and often […]

Continue reading: New rules for additives in organic wine

The post New rules for additives in organic wine was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 14, 2019
15:52
World wine production reaches record level in 2018, consumption is stable
» ‎ BKWine Magazine

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The brand new numbers for 2018 show a positive picture. Wine production reached a record level in 2018 reaching 293 million hectolitres, a good recovery from a catastrophic 2017. The biggest wine producers in the world in 2018 are Italy, France, Spain and the USA. Global vineyard surface remained stable with Spain having the world’s […]

Continue reading: World wine production reaches record level in 2018, consumption is stable

The post World wine production reaches record level in 2018, consumption is stable was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:52
World wine production reaches record level in 2018, consumption is stable
» ‎ BKWine Magazine

Tags: [edit]
The brand new numbers for 2018 show a positive picture. Wine production reached a record level in 2018 reaching 293 million hectolitres, a good recovery from a catastrophic 2017. The biggest wine producers in the world in 2018 are Italy, France, Spain and the USA. Global vineyard surface remained stable with Spain having the world’s […]

Continue reading: World wine production reaches record level in 2018, consumption is stable

The post World wine production reaches record level in 2018, consumption is stable was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:52
World wine production reaches record level in 2018, consumption is stable
» ‎ BKWine Magazine

Tags: [edit]
The brand new numbers for 2018 show a positive picture. Wine production reached a record level in 2018 reaching 293 million hectolitres, a good recovery from a catastrophic 2017. The biggest wine producers in the world in 2018 are Italy, France, Spain and the USA. Global vineyard surface remained stable with Spain having the world’s […]

Continue reading: World wine production reaches record level in 2018, consumption is stable

The post World wine production reaches record level in 2018, consumption is stable was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 10, 2019
22:39
Brunello di Montalcino 2014, a selection of the best
» ‎ BKWine Magazine

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2014 is one of the most difficult vintages in memory in Brunello di Montalcino. It was the year when northern Europe enjoyed sun while the Italian summer was more like in Scotland. Rain, rain and rain. Add cold and ta da: you have the vintage 2014 in a nutshell. We give you here BKWine Magazine’s […]

Continue reading: Brunello di Montalcino 2014, a selection of the best

The post Brunello di Montalcino 2014, a selection of the best was originally published on BKWine Magazine and written by Åsa Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 09, 2019
17:14
Good and great from Chablis, from petit to grand cru
» ‎ BKWine Magazine

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“No thanks, not Chardonnay, but yes please, a glass of chablis” The wine producers in Chablis love the Swedes and the Swedes love Chablis. So it is. Eight percent of the production in Chablis is gobbled up in a Swedish home, in the sailboat, on the beach or on a picnic. Although the wine producer […]

Continue reading: Good and great from Chablis, from petit to grand cru

The post Good and great from Chablis, from petit to grand cru was originally published on BKWine Magazine and written by Sven-Olof Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 08, 2019
20:09
Contrasting vintages, 2017, 2016, 2015, from Monteraponi and Montevertine in Tuscany
» ‎ BKWine Magazine

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Monteraponi and Montevertine celebrates with festive elegance Every year, when the two wine estates Montevertine and Monteraponi in Radda in Chianti present their new vintages, it is a celebration. A Sangiovese celebration. For if there’s something they’re good at, Martino Manetti and Michele Braganti with their other halves Liviana Midollini and Alessandra Deiana, it is […]

Continue reading: Contrasting vintages, 2017, 2016, 2015, from Monteraponi and Montevertine in Tuscany

The post Contrasting vintages, 2017, 2016, 2015, from Monteraponi and Montevertine in Tuscany was originally published on BKWine Magazine and written by Åsa Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 07, 2019
18:21
Dream Big! Pinot noir from California, selected producers
» ‎ BKWine Magazine

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The California Wine Tasting in March 2019 was a big event with no less than 135 wine producers present. The title chosen for the event, Dream Big, promised a lot. One had better set priorities and my priority was to focus on pinot noir from as many interesting producers as possible. Why then pinot noir? […]

Continue reading: Dream Big! Pinot noir from California, selected producers

The post Dream Big! Pinot noir from California, selected producers was originally published on BKWine Magazine and written by Carl-Erik Kanne. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
18:21
Dream Big! Pinot noir from California, selected producers
» ‎ BKWine Magazine

Tags: [edit]
The California Wine Tasting in March 2019 was a big event with no less than 135 wine producers present. The title chosen for the event, Dream Big, promised a lot. One had better set priorities and my priority was to focus on pinot noir from as many interesting producers as possible. Why then pinot noir? […]

Continue reading: Dream Big! Pinot noir from California, selected producers

The post Dream Big! Pinot noir from California, selected producers was originally published on BKWine Magazine and written by Carl-Erik Kanne. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 06, 2019
17:57
Grenache Association promotes a southern virtuoso worthy of more appreciation
» ‎ BKWine Magazine

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The Grenache grape is a champion of the south. It can manage scorching heat, strong winds and drought. Just a few years ago it was the most planted red variety in the world. Now it is only number five among red grapes with 163,000 hectares, after Cabernet Sauvignon (341,000 ha), Merlot (266,000 ha), Tempranillo (231,000 […]

Continue reading: Grenache Association promotes a southern virtuoso worthy of more appreciation

The post Grenache Association promotes a southern virtuoso worthy of more appreciation was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
17:57
Grenache Association promotes a southern virtuoso worthy of more appreciation
» ‎ BKWine Magazine

Tags: [edit]
The Grenache grape is a champion of the south. It can manage scorching heat, strong winds and drought. Just a few years ago it was the most planted red variety in the world. Now it is only number five among red grapes with 163,000 hectares, after Cabernet Sauvignon (341,000 ha), Merlot (266,000 ha), Tempranillo (231,000 […]

Continue reading: Grenache Association promotes a southern virtuoso worthy of more appreciation

The post Grenache Association promotes a southern virtuoso worthy of more appreciation was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 05, 2019
16:32
“With Anselmo Mendes comes spring”, with alvarinho from Portugal
» ‎ BKWine Magazine

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Very literally so this year, when Anselmo Mendes held a tasting on our much-anticipated spring equinox. Given the feel of Anselmo Mendes’ wines, it was a particularly suitable combination. Fortunately, it was a sunny day but it was a northerly wind that tugged on our coats when we took shelter in Adam & Albin’s Stockholm […]

Continue reading: “With Anselmo Mendes comes spring”, with alvarinho from Portugal

The post “With Anselmo Mendes comes spring”, with alvarinho from Portugal was originally published on BKWine Magazine and written by Sven-Olof Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
16:32
“With Anselmo Mendes comes spring”, with alvarinho from Portugal
» ‎ BKWine Magazine

Tags: [edit]
Very literally so this year, when Anselmo Mendes held a tasting on our much-anticipated spring equinox. Given the feel of Anselmo Mendes’ wines, it was a particularly suitable combination. Fortunately, it was a sunny day but it was a northerly wind that tugged on our coats when we took shelter in Adam & Albin’s Stockholm […]

Continue reading: “With Anselmo Mendes comes spring”, with alvarinho from Portugal

The post “With Anselmo Mendes comes spring”, with alvarinho from Portugal was originally published on BKWine Magazine and written by Sven-Olof Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 04, 2019
15:36
Chianti Classico Collection: fantastic 2016 and difficult 2017
» ‎ BKWine Magazine

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Also Chianti Classico has a “primeur season”, just like Bordeaux. But in Chianti Classico it is perhaps even more interesting because most of the wines are actually finished and bottled, and not the barely-finished-fermenting wines (with some exaggeration) that are shown in Bordeaux, which often have another one or two years in barrel in front […]

Continue reading: Chianti Classico Collection: fantastic 2016 and difficult 2017

The post Chianti Classico Collection: fantastic 2016 and difficult 2017 was originally published on BKWine Magazine and written by Åsa Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
15:36
Chianti Classico Collection: fantastic 2016 and difficult 2017
» ‎ BKWine Magazine

Tags: [edit]
Also Chianti Classico has a “primeur season”, just like Bordeaux. But in Chianti Classico it is perhaps even more interesting because most of the wines are actually finished and bottled, and not the barely-finished-fermenting wines (with some exaggeration) that are shown in Bordeaux, which often have another one or two years in barrel in front […]

Continue reading: Chianti Classico Collection: fantastic 2016 and difficult 2017

The post Chianti Classico Collection: fantastic 2016 and difficult 2017 was originally published on BKWine Magazine and written by Åsa Johansson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 03, 2019
11:35
Minvino, enriched water adapted for wine, an evaluation
» ‎ BKWine Magazine

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If you put great emphasis on wine and food and how it matches then you might also need to think about what you choose for water? This is, in any case, the idea behind the newly started company Minvino. They have launched four different waters, each of which is said to be adapted to a […]

Continue reading: Minvino, enriched water adapted for wine, an evaluation

The post Minvino, enriched water adapted for wine, an evaluation was originally published on BKWine Magazine and written by Mattias Schyberg. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
April 02, 2019
19:33
Are South African wines finally about to get a bit more expensive?
» ‎ BKWine Magazine

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There is no doubt about it. South African wines have been too cheap for too long. Therefore, it was uplifting to read the report on South African wine exports 2018 from WoSA (Wines of South Africa). The export value is finally increasing, after many years of immobility. WoSA has struggled to make this happen for […]

Continue reading: Are South African wines finally about to get a bit more expensive?

The post Are South African wines finally about to get a bit more expensive? was originally published on BKWine Magazine and written by Britt Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
March 31, 2019
20:07
The dangers of becoming a super-celebrity | New Brief out, #187 | The Wine Newsletter
» ‎ BKWine Magazine

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The dangers of becoming a super-celebrity The biggest problem with making wine is probably not to make sure the wine is good but rather to sell it. Then it can be very helpful to be known, that one in some way has a strong “brand”. An example, that is close at hand, as we have […]

Continue reading: The dangers of becoming a super-celebrity | New Brief out, #187 | The Wine Newsletter

The post The dangers of becoming a super-celebrity | New Brief out, #187 | The Wine Newsletter was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
19:40
BKWine Brief nr 187, March 2019
» ‎ BKWine Magazine

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The dangers of becoming a super-celebrity The biggest problem with making wine is probably not to make sure the wine is good but rather to sell it. Then it can be very helpful to be known, that one in some way has a strong “brand”. An example, that is close at hand, as we have […]

Continue reading: BKWine Brief nr 187, March 2019

The post BKWine Brief nr 187, March 2019 was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Tours: Wine and food tours to the world’s wine regions | BKWine Tours
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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography
March 30, 2019
15:37
Six new Master of Wine, including from Sweden and Denmark
» ‎ BKWine Magazine

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Six very fresh Masters of Wine has just received their diplomas from the venerable English institution. So now there are 384 MW in total. The happy new masters are Edouard Baijot, Nicholas Jackson, Brendan Jansen, Jonas Röjerman, Harriet Tindal and Jonas Tofterup. Congratulations to all of them. Extra special congratulations to Jonas and Jonas. Jonas […]

Continue reading: Six new Master of Wine, including from Sweden and Denmark

The post Six new Master of Wine, including from Sweden and Denmark was originally published on BKWine Magazine and written by Per Karlsson. Copyright BKWine and BKWine Magazine. If you see it published elsewhere in full it has been republished without our permission.

BKWine Magazine - Wine on the internet since 1996 | Vin, gastronomi, resor

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- On BKWine’s Wine Photography: Photography on Wine, Food and Travel | BKWine Photography

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